Coconut Rice, Peppered Snail and Oven Roasted Mackerel
These are iconic dishes in Nigerian cuisine. Coconut rice offers a delightful blend of creamy coconut milk and fragrant spices, while peppered snail showcases the rich flavors of tender snail meat spiced with aromatic ingredients. Oven baked mackerel, with its succulent flesh and smoky notes, highlights the abundant seafood found in Nigerian coastal regions.
Chicken Thai Red Curry
Thai Red Curry is a beloved dish known for its bold, spicy, and perfectly balanced flavors. The combination of creamy coconut milk, aromatic herbs, and fiery red curry paste creates a symphony of tastes that will leave you craving more. Paired with fluffy jasmine rice and accompanied by crispy paratha, this meal is a complete feast for all the senses.